湯包英文名稱

湯包的英文名可以根據其製作材料或地域特色進行命名。以下是一些可能的英文名稱：

1. Steamed Buns with Meat Broth (帶有肉湯的蒸包子)

2. Steamed Buns with Vegetables (帶有蔬菜的蒸包子)

3. Dim Sum (點心)

4. Noodle Rolls (麵條卷)

5. Dumpling Rolls (餃子卷)

6. Steamed Buns with Meat and Onion (豬肉洋蔥蒸包)

7. Steamed Buns with Chicken and Mushroom (雞肉蘑菇蒸包)

8. Chinese Steamed Buns (中式蒸包)

9. Dim Sum Buns (點心包子)

請注意，這些名稱僅供參考，實際名稱可能會因地區、餐廳或品牌的不同而有所變化。